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the snacking industry and our addiction to it makes it hard to reduce our intake of it...
With our combined knowledge of candy and healthy ingredients, we've ELEVATED your favorite treats without the sugar or dairy so you feel happy indulging in them!
After hundreds of hours in our Candycave (think the Batcave with candy!), we FINALLY perfected craveworthy confections.
That's right, premium treats made with real ingredients to knock the socks off your sweet cravings!
Hand-harvested from the cacao tree, cacao beans are dried, cleaned, roasted, and ground on their journey to dark chocolate keto-friendly goodness. Loaded with minerals and more antioxidants than green tea, dark chocolate has been shown to reduce blood pressure and lower your heart disease risk. Day-maker!
Cocoa powder is the remaining solids from chocolate when cocoa butter is separated out. Similar to pure unsweetened chocolate, it is mood boosting, heart healthy, and packed with micronutrients and antioxidants. No wonder it was once considered "food of the gods".
Keep your genetically modified peanuts, added sugar, and hydrogenated oils, we're talking about 100% natural peanut butter! A great source of macro and micronutrients, natural peanut butter is packed with protein, fiber, and monounsaturated fat, the same type found in the darling of the cooking world, olive oil.
Naturally sweet and luscious coconut cream will make you forget about dairy! It’s high in fiber, vitamins B (aids in forming red blood cells), C, E (antioxidants), and essential minerals (iron, selenium, calcium, and magnesium). It also has fullness promoting medium-chain triglyceride (MCT) oils, which has been shown to reduce body fat, and improve mental clarity, making it a great addition to pick-me-up treats!
Sourced from cassava, a popular vegetable throughout Asia and South America, tapioca fiber is a light sweetener that promotes satiety and improves gut health. Tapioca Fiber (Non-IMO) also doubles as an easy way to get extra dietary prebiotic fiber with no spike in blood sugar. Sweet! Literally.
Allulose is a natural rare sugar found in small quantities in fruits such as figs and raisins. Diabetic-friendly with no glycemic response, allulose has been shown to reduce body fat and tamp down that pesky inflammatory response. Early studies show that allulose may also help control blood sugar.
Monk fruit extract is made by extracting the natural mogroside antioxidant from the juice excreted from crushed monk fruit, also known as "The Immortals' Fruit." Since the mogroside, which provides the intense sweetness, is separated from the juice, fructose, and glucose, it has zero calories and carbs. Monk fruit extract is all natural and you avoid the side effects of artificial sweeteners. How sweet is that!